Our Menu is changing daily, in order to provide our guests with the best
products available in the local markets or nearby fishing harbor, and obviously
to unsure the freshness of our ingredients.
We serve a carefully crafted mix of Indian dishes (North and South cuisine),
Mediterranean and Asian specialities. All our curry are cooked on demand
and the level of chilly can be adapted to each guest's taste.
We offer daily a balanced variety of Vegetarian and Non Vegetarian items.
Everything is homemade, including genuine French bread and pastries.
We give absolute priority to our rooms guests, so please inquire in advance,
mainly in peak season (December-January) if you wish to visit our restaurant
without staying with us. In this case we highly recommend you to book a table
early, as we are often sorry to refuse outside walk-in guests, in order not to
affect the quality of our service.